Pho streetfood

How to design an authentic vietnamese bistro in a busy modern shopping mall? How to find the optimal ratio between design defining identity and decoration, roughness and mess, so typical for vietnamese streetfood? The line was the answer and indentity! Line means border. Border between strong design and the rest, which we just left... we let it be, it is empty, rough for owners and their own creativity. From the ground to the border, there is nothing but authentic food. Genuine taste and smell of perfect streetfood. We created monochrome zone where nothing else but food exists. No other color than red, just perfect vietnamese meal! Enjoy.

location
Bratislava, SK

client
private client

year
2017

status
realized

status
ongoing

typology
interior

team
Superatelier

gross floor area
50 m2

budget
- € 

location
Bratislava, SK

client
private client

year
2017

status
realized

typology
interior

team
Superatelier

gross floor area
50 m2

budget
- € 

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pho-streetfood-bory_fotografia_1
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